Find any list of America's favorite foods and you'll find chili on the list. And, it's made differently in every region of the country. With or without beans; hot or mild; served by itself or on top of rice and even on spaghetti. There is even a recipe for adding sweet potatoes to your chili! Your customers will love it!
Chowder has been called "Yankee Doodle in a Bowl". We love it
The book explains the differences between New England, Manhattan and other chowders and tells how to make them all.
These books are 80 pages, hard cover and spiral bound.